{"id":22365,"date":"2020-04-04T23:51:12","date_gmt":"2020-04-04T15:51:12","guid":{"rendered":"http:\/\/niejamuhaimi.com\/?p=22365"},"modified":"2020-04-10T22:55:32","modified_gmt":"2020-04-10T14:55:32","slug":"roti-sardin-goreng","status":"publish","type":"post","link":"https:\/\/niejamuhaimi.com\/?p=22365","title":{"rendered":"ROTI SARDIN GORENG"},"content":{"rendered":"<p style=\"text-align: center;\">dah berapa hari delay nak buat roti sardin, gara-gara sekarang ni nak dapat roti punya la susah. Ni dah jumpa roti, even bukan roti gardenia pon jalan je la..<\/p>\n<p style=\"text-align: center;\"><strong>bahan &#8211; bahan :<\/strong><\/p>\n<ul>\n<li style=\"text-align: center;\">roti<\/li>\n<li style=\"text-align: center;\">sardin<\/li>\n<li style=\"text-align: center;\">telur<\/li>\n<li style=\"text-align: center;\">breadcrumb<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><strong>cara &#8211; cara :<\/strong><\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22369\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.13.07.jpg\" alt=\"\" width=\"549\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.13.07.jpg 549w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.13.07-257x300.jpg 257w\" sizes=\"(max-width: 549px) 100vw, 549px\" \/><\/p>\n<p style=\"text-align: center;\">2-3 hari lepas ada buat nasi goreng sardin, tapi mr.husband beli sardin tin besar so ada 3-4 ketul lagi leftover dr buat nasi goreng tu. So, buat la sambal sardin dulu, me tumis bawang merah+bawang putih+cili boh skit, then masukkan kentang kebetulan ada half kentang balance masak ape ntah, then masukkan sardin and masukkan la serbuk perasa sikit, dah siap sejukkan kejap.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22370\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.38.30.jpg\" alt=\"\" width=\"640\" height=\"464\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.38.30.jpg 640w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.38.30-300x218.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/p>\n<p style=\"text-align: center;\">breadcrumbs takde, so hancurkan biskut cream cracker hup seng tu je, telur sebiji, roti and sambal sardin.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22371\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.51.25.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.51.25.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.51.25-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">firtsly, lenyekkan roti ni dulu then letak sardin and roll kan. pastu tepi dia tu letak la telur sikit kasi dia x terbuka. hujung kiri kanan tu me letak telur sikit and tekan dengan garfu x nak bagi keluar inti nanti goreng.&nbsp; dah siap roll, celup dalam telur and celup dalam breadcrumbs.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22372\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.55.27.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.55.27.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-19.55.27-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">pakai biskut pon jadi je, sebab sebelum ni kalau nak buat pape takde breadcrumb memang me hancurkan biskut je senang haha.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22373\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.22.56.jpg\" alt=\"\" width=\"609\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.22.56.jpg 609w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.22.56-285x300.jpg 285w\" sizes=\"(max-width: 609px) 100vw, 609px\" \/><\/p>\n<p style=\"text-align: center;\">then, simpan dalam peti ais kejap ank bagi telur n breadcrumb tu kering betul, and baru goreng. If nak buat frozen pon boleh jugak, senang bebila nak makan boleh goreng je terus.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22374\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.24.32.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.24.32.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.24.32-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">dah siap digoreng<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-22375\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.29.10.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.29.10.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2020\/04\/2020-04-05-20.29.10-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">roti sardin goreng by NM<\/p>\n","protected":false},"excerpt":{"rendered":"<p>dah berapa hari delay nak buat roti sardin, gara-gara sekarang ni nak dapat roti punya la susah. Ni dah jumpa roti, even bukan roti gardenia pon jalan je la.. bahan &#8211; bahan : roti sardin telur breadcrumb cara &#8211; cara&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[1707,1108,1116,1131,1704,1703,1150,1706,2327,2325,2326,2328],"_links":{"self":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/22365"}],"collection":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22365"}],"version-history":[{"count":4,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/22365\/revisions"}],"predecessor-version":[{"id":22401,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/22365\/revisions\/22401"}],"wp:attachment":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22365"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22365"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22365"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}