{"id":19155,"date":"2018-04-10T03:26:50","date_gmt":"2018-04-09T19:26:50","guid":{"rendered":"http:\/\/niejamuhaimi.com\/?p=19155"},"modified":"2018-04-10T05:07:54","modified_gmt":"2018-04-09T21:07:54","slug":"buttermilk-salted-egg-chicken","status":"publish","type":"post","link":"https:\/\/niejamuhaimi.com\/?p=19155","title":{"rendered":"BUTTERMILK SALTED EGG CHICKEN"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>bahan &#8211; bahan :<\/strong><\/p>\n<ul style=\"text-align: center;\">\n<li>ayam\/udang\/sotong\/ketam<\/li>\n<li>salted egg<\/li>\n<li>tepung jagung<\/li>\n<li>butter<\/li>\n<li>onion<\/li>\n<li>garlic<\/li>\n<li>chili<\/li>\n<li>curry leaves<\/li>\n<li>evaporated milk<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><strong>Cara &#8211; cara :<\/strong><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-19156\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se.jpg\" alt=\"\" width=\"600\" height=\"600\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se.jpg 600w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se-150x150.jpg 150w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se-300x300.jpg 300w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se-210x210.jpg 210w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p style=\"text-align: center;\">me gaul ayam dengan sedikit salt + salted egg powder. then gaul dengan tepung jagung + sedikit daun kari.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-19159\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/2018-04-06-18.15.17.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/2018-04-06-18.15.17.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/2018-04-06-18.15.17-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">actually utk goreng ayam ni nak guna tepung kentucky ke tepung bestari ke tepung tempura ke tak kisah, mana-mana pon boleh. ni mentang-mentang salted egg powder banyak, gaul ayam pon dengan salted egg cewah!<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-large wp-image-19157\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se1.jpg\" alt=\"\" width=\"600\" height=\"600\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se1.jpg 600w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se1-150x150.jpg 150w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se1-300x300.jpg 300w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/se1-210x210.jpg 210w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p style=\"text-align: center;\">cairkan sedikit butter, masukkan onion + garlic + cili + daun kari goreng sampai kekuningan, masukkan salted egg powder + sedikit susu cair. lastly, masukkan ayam tadi.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-19158\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/2018-04-06-18.54.33.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/2018-04-06-18.54.33.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2018\/04\/2018-04-06-18.54.33-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">buttermilk salted egg chicken<\/p>\n<p style=\"text-align: center;\">yummssss!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>bahan &#8211; bahan : ayam\/udang\/sotong\/ketam salted egg tepung jagung butter onion garlic chili curry leaves evaporated milk Cara &#8211; cara : me gaul ayam dengan sedikit salt + salted egg powder. then gaul dengan tepung jagung + sedikit daun kari&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1717,1795,1794,1798,630,633,920,739,1797,951],"tags":[],"_links":{"self":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/19155"}],"collection":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19155"}],"version-history":[{"count":3,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/19155\/revisions"}],"predecessor-version":[{"id":19172,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/19155\/revisions\/19172"}],"wp:attachment":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}