{"id":18491,"date":"2017-12-20T22:40:48","date_gmt":"2017-12-20T14:40:48","guid":{"rendered":"http:\/\/niejamuhaimi.com\/?p=18491"},"modified":"2017-12-23T15:28:28","modified_gmt":"2017-12-23T07:28:28","slug":"18491","status":"publish","type":"post","link":"https:\/\/niejamuhaimi.com\/?p=18491","title":{"rendered":"TAUHU BEGEDIL"},"content":{"rendered":"<p style=\"text-align: center;\">punya la seminggu dah beli tauhu tapi tak buat-buat, hari ni rasa rajin sikit so meh la kita buat tauhu begedil yang duk viral sangat tu..<\/p>\n<p style=\"text-align: center;\"><strong>Bahan -Bahan :<\/strong><\/p>\n<ul style=\"text-align: center;\">\n<li>tauhu kering<\/li>\n<li>kentang<\/li>\n<li>daun ketumbar<\/li>\n<li>bawang goreng<\/li>\n<li>ayam \/ daging<\/li>\n<li>telur<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><strong>Cara &#8211; Cara :<\/strong><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-18492\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil1.jpg\" alt=\"\" width=\"596\" height=\"596\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil1.jpg 596w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil1-150x150.jpg 150w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil1-300x300.jpg 300w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil1-210x210.jpg 210w\" sizes=\"(max-width: 596px) 100vw, 596px\" \/> <img loading=\"lazy\" class=\"aligncenter size-large wp-image-18494\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhubegedil.jpg\" alt=\"\" width=\"596\" height=\"298\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhubegedil.jpg 596w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhubegedil-300x150.jpg 300w\" sizes=\"(max-width: 596px) 100vw, 596px\" \/><\/p>\n<p style=\"text-align: center;\">rebus kentang sampai empuk, kalau malas goreng pon boleh. sambil tu boleh rebus ayam takpon kalau nak senang guna minced chicken or minced meat pon boleh je. tak nak letak pon tak pe jugak. hiris daun ketumbar, saje guna daun ketumbar bagi naik sikit aroma dia. takde duan ketumbar guna duan sup &amp; duan bawang pon boleh jugak. bawang goreng takde, maka buat bawang goreng sendiri.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-18495\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-16.23.38.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-16.23.38.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-16.23.38-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">dah masak kentang lenyekkan me pakai lesung je, pastu campur semua bawnag goreng + daun ketumbar + ayam and blackpepper sikit. me tak letak garam sebab me letak sikit time rebus kentang tadi. actually macam-macam cara buat begedil ni, ikut yang korang biasa buat pon takpe. tak pon boleh tengok cara me buat begedil kat<a href=\"http:\/\/niejamuhaimi.com\/?p=16361\"> SINI<\/a><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-18498\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-16.33.20.jpg\" alt=\"\" width=\"480\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-16.33.20.jpg 480w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-16.33.20-225x300.jpg 225w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/p>\n<p style=\"text-align: center;\">dah siap, boleh masukkan dalam tauhu tadi. tauhu tu potong sikit jangan bagi terputus sudah. then sumbat la adunan begedil tu.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-large wp-image-18493\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil2.jpg\" alt=\"\" width=\"596\" height=\"596\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil2.jpg 596w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil2-150x150.jpg 150w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil2-300x300.jpg 300w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/tauhu-begedil2-210x210.jpg 210w\" sizes=\"(max-width: 596px) 100vw, 596px\" \/><\/p>\n<p style=\"text-align: center;\">and dah boleh goreng, before goreng celup dalam telur dulu.<\/p>\n<p style=\"text-align: center;\">tadaaaa..<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-18496\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-17.10.16.jpg\" alt=\"\" width=\"567\" height=\"640\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-17.10.16.jpg 567w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-17.10.16-266x300.jpg 266w\" sizes=\"(max-width: 567px) 100vw, 567px\" \/><\/p>\n<p style=\"text-align: center;\">tauhu begedil by NM<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-large wp-image-18497\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-17.12.50.jpg\" alt=\"\" width=\"600\" height=\"622\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-17.12.50.jpg 617w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2017\/12\/2017-12-20-17.12.50-289x300.jpg 289w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p style=\"text-align: center;\">makan dengan sos keropok lekor pon layan.. dengan sambal kicap pon sedap tapi malas me guna je sos keropok lekor<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>punya la seminggu dah beli tauhu tapi tak buat-buat, hari ni rasa rajin sikit so meh la kita buat tauhu begedil yang duk viral sangat tu.. Bahan -Bahan : tauhu kering kentang daun ketumbar bawang goreng ayam \/ daging telur&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1436,86,7,16,31,630,920,54,739,951,1700],"tags":[],"_links":{"self":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/18491"}],"collection":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18491"}],"version-history":[{"count":4,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/18491\/revisions"}],"predecessor-version":[{"id":18512,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/18491\/revisions\/18512"}],"wp:attachment":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18491"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18491"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}