{"id":14923,"date":"2015-08-21T22:48:36","date_gmt":"2015-08-21T14:48:36","guid":{"rendered":"http:\/\/niejamuhaimi.com\/?p=14923"},"modified":"2015-08-21T22:48:36","modified_gmt":"2015-08-21T14:48:36","slug":"ayam-masak-halia","status":"publish","type":"post","link":"https:\/\/niejamuhaimi.com\/?p=14923","title":{"rendered":"AYAM MASAK HALIA"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>bahan &#8211; bahan :<\/strong><\/p>\n<ul>\n<li style=\"text-align: center;\">ayam<\/li>\n<li style=\"text-align: center;\">bawang putih<\/li>\n<li style=\"text-align: center;\">halia<\/li>\n<li style=\"text-align: center;\">garam<\/li>\n<li style=\"text-align: center;\">cili padi<\/li>\n<li style=\"text-align: center;\">bawang besar<\/li>\n<li style=\"text-align: center;\">kicap<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><strong>cara &#8211; cara :<\/strong><\/p>\n<p style=\"text-align: center;\">tumbuk bawang putih + halia, masukkan sedikit garam + serbuk perasa dalam bahan yang ditumbuk tadi dan perapkan dekat ayam yang dah dicuci.. nak marinated lama pon boleh, kejap pon boleh dalam 5-10min dah ok.. then masukkan dalam kuali, without minyak. slowkan api dan tutup sekejap, sampai air dah kering, masukkan sedikit minyak dan kicap. lastly letak la bawang besar dan cili padi kalau nak lagi sedap. tak letak pon boleh.<\/p>\n<p><img loading=\"lazy\" class=\"size-full wp-image-14924 aligncenter\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2015\/08\/11892235_1453298011644531_9149768734487521252_n.jpg\" alt=\"11892235_1453298011644531_9149768734487521252_n\" width=\"600\" height=\"554\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2015\/08\/11892235_1453298011644531_9149768734487521252_n.jpg 600w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2015\/08\/11892235_1453298011644531_9149768734487521252_n-300x277.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p style=\"text-align: center;\">ayam masak halia versi NM<\/p>\n","protected":false},"excerpt":{"rendered":"<p>bahan &#8211; bahan : ayam bawang putih halia garam cili padi bawang besar kicap cara &#8211; cara : tumbuk bawang putih + halia, masukkan sedikit garam + serbuk perasa dalam bahan yang ditumbuk tadi dan perapkan dekat ayam yang dah&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1098,952,86,181,7,16,31,630,920,54,739,951],"tags":[],"_links":{"self":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/14923"}],"collection":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14923"}],"version-history":[{"count":1,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/14923\/revisions"}],"predecessor-version":[{"id":14925,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/14923\/revisions\/14925"}],"wp:attachment":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14923"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14923"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}