{"id":13044,"date":"2014-07-04T02:48:33","date_gmt":"2014-07-03T18:48:33","guid":{"rendered":"http:\/\/niejamuhaimi.com\/?p=13044"},"modified":"2016-04-22T18:36:38","modified_gmt":"2016-04-22T10:36:38","slug":"sup-bebola-ikan-tenggiri","status":"publish","type":"post","link":"https:\/\/niejamuhaimi.com\/?p=13044","title":{"rendered":"SUP BEBOLA IKAN TENGGIRI"},"content":{"rendered":"<p style=\"text-align: center;\">sup bebola ikan tenggiri<\/p>\n<p style=\"text-align: center;\"><strong>bahan &#8211; bahan :<\/strong><\/p>\n<ul>\n<li style=\"text-align: center;\">ikan tenggiri<\/li>\n<li style=\"text-align: center;\">lada hitam<\/li>\n<li style=\"text-align: center;\">bawang merah<\/li>\n<li style=\"text-align: center;\">bawang putih<\/li>\n<li style=\"text-align: center;\">bawang besar<\/li>\n<li style=\"text-align: center;\">rempah 3 sekawan<\/li>\n<li style=\"text-align: center;\">kentang<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><a href=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-16.47.45.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-13045\" title=\"2014-07-04 16.47.45\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-16.47.45.jpg\" alt=\"\" width=\"500\" height=\"375\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-16.47.45.jpg 500w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-16.47.45-300x225.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">bersihkan ikan, dan carik isi ikan tu then tumbuk sket. pastu gaulkan dengan blackpepper coarse. tapi time ni me terlebih blackpepper la pulokkk.. dah gentel jadi bulat bulat dah boleh start masak.<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.04.51.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-13046\" title=\"2014-07-04 18.04.51\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.04.51.jpg\" alt=\"\" width=\"500\" height=\"375\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.04.51.jpg 500w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.04.51-300x225.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">cara buat suap dia me buat mcm buat sup biasa je, tumis bawang merah\/besar &amp; bawang putih. then masukkan rempah 3 sekawan tu skit, tumis sampai naik bau masukkan air garam aji no moto skit sehingga mendidih then masukkan fishball tu tadi.. kalau nak letak carrot ke potato ke pon boleh letak sekali..<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.15.34.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-13047\" title=\"2014-07-04 18.15.34\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.15.34.jpg\" alt=\"\" width=\"500\" height=\"375\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.15.34.jpg 500w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/11\/2014-07-04-18.15.34-300x225.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">|sup bebola ikan tenggiri|<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-15929\" src=\"http:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/07\/2016-04-15-18.33.04.jpg\" alt=\"2016-04-15 18.33.04\" width=\"450\" height=\"600\" srcset=\"https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/07\/2016-04-15-18.33.04.jpg 450w, https:\/\/niejamuhaimi.com\/wp-content\/uploads\/2014\/07\/2016-04-15-18.33.04-225x300.jpg 225w\" sizes=\"(max-width: 450px) 100vw, 450px\" \/><\/p>\n<p style=\"text-align: center;\">sepatutnya camni, yang me buat kat atas tu macam terlebih blackpepper HAHA<\/p>\n","protected":false},"excerpt":{"rendered":"<p>sup bebola ikan tenggiri bahan &#8211; bahan : ikan tenggiri lada hitam bawang merah bawang putih bawang besar rempah 3 sekawan kentang bersihkan ikan, dan carik isi ikan tu then tumbuk sket. pastu gaulkan dengan blackpepper coarse. tapi time ni&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[86,181,7,16,31,630,920,739,951,798,800,799],"tags":[],"_links":{"self":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/13044"}],"collection":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13044"}],"version-history":[{"count":7,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/13044\/revisions"}],"predecessor-version":[{"id":15933,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=\/wp\/v2\/posts\/13044\/revisions\/15933"}],"wp:attachment":[{"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13044"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13044"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/niejamuhaimi.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13044"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}